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    Blackened Mahi Mahi

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    Blackened Mahi-Mahi — fresh Mahi, dusted with TFC’s cajun spice mix and grilled, topped with a creamy coconut lime sauce. (sauce on the side)

    $75.00$150.00
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    Pecan Salmon

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    Pecan Salmon — fresh Atlantic salmon crusted with seasoned ground pecans and baked. Served with a Frangelico cream sauce. (SOS)

    $75.00$150.00
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    White Fish Piccata

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    White Fish Piccata — mild white fish, seasoned and baked. Topped with a white wine lemon butter sauce with capers, fresh shallots and fresh basil.

    $75.00$150.00
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    Crab Stuffed White Fish

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    Tender white fish rolled around a blue crab stuffing and baked. Topped with lobster cream sauce.

    $75.00$150.00
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    Grilled Salmon

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    Grilled Salmon — fresh Atlantic salmon simply done with sea salt, black pepper and extra virgin olive oil. Why hide it? 😉

    $75.00$150.00
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    Chicken Catalano

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    Chicken Catalano – boneless skinless chicken breast topped with capers, artichoke hearts, and sundried tomatoes in a white wine lemon butter sauce.

    $50.00$100.00
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    Chicken Marsala

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    Chicken Marsala – boneless skinless chicken breast topped with a marsala wine sauce with fresh shallots, basil and sliced mushrooms.

    $50.00$100.00
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    Chicken Parmesan

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    Chicken Parmesan — lightly breaded and topped with TFC’s marinara sauce, parmesan and mozzarella cheese.

    $50.00$100.00
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    Chicken Piccata

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    Chicken Piccata — boneless, skinless chicken breast topped with capers and fresh basil in a white wine lemon-butter sauce.

    $50.00$100.00
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    Roasted Chicken Salad

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    1-pint, 16-ounces, 2-cups, 4-sandwiches

    We pull the meat from freshly roasted chickens (and eat all the wings,) then we add minced onion, celery, mayonnaise, a touch of dijon mustard, sea salt,…

    $12.00
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    Soup

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    All of our soups are hand made, most are gluten-free and made with non-GMO proteins. Because of the popularity and availability of our homemade soups, it’s impossible to know what…

    $6.50$12.00
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    Meatloaf

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    All beef, gluten-free meatloaf – made with 90/10 lean ground beef. The Best!

    $50.00$100.00
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    Beef Piccadillo

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    Picadillo — Cuban ground beef stew with chorizo, onion, manzanilla olives, raisins, tomato, and spices

    $65.00$130.00
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    Beef Stroganoff

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    Stroganoff — beef tenderloin cubes braised in creamy cabernet beef broth with shallots, mushrooms and a touch of sour cream.

    $75.00$150.00
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    Peppercorn Steak

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    *Peppercorn Steak* — grilled beef shoulder tenderloin topped with creamy peppercorn brandy sauce.

    $75.00$150.00
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    Braised Beef Short Ribs

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    Boneless Beef Short Ribs – slowly braised in cabernet beef broth with fresh rosemary, Spanish onion and a splash of tomato.

    $100.00$200.00