Teriyaki Salmon
0 out of 5
$12.00
6-oz salmon filet, roasted and finished with TFC’s teriyaki glaze.
Classic – Served with herb-roasted vegetables and jasmine rice.
Keto – Served with herb-roasted vegetables and cauliflower rice.
Paleo – Served with herb-roasted vegetables and cauliflower rice.
Whole30 – Served with herb-roasted vegetables and cauliflower rice.
Flex – Served with herb-roasted vegetables and brown jasmine rice.
Category: Menu 4a
- Classic
- Keto
- Paleo
- Whole 30
- Flex
- Reviews (0)
Teriyaki Salmon (C)
Ingredients
- 6 ounce salmon fresh
- 1 ounce carrot
- 1 ounce onion
- 1 ounce yellow squash
- 1 ounce zucchini
- 1 tbsp extra virgin olive oil
- 2 ounces teriyaki sauce
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch granulated garlic
- 2 ounces jasmine rice
Nutrition
Calories: 525kcal | Carbohydrates: 33g | Protein: 40g | Fat: 25g | Saturated Fat: 4g | Cholesterol: 94mg | Sodium: 952mg | Potassium: 635mg | Fiber: 2g | Sugar: 10g | Vitamin A: 4919IU | Vitamin C: 14mg | Calcium: 66mg | Iron: 3mg
Teriyaki Salmon (K)
Ingredients
- 6 ounce salmon fresh
- 1 ounce carrot
- 1 ounce onion
- 1 ounce yellow squash
- 1 ounce zucchini
- 2 tbsp extra virgin olive oil
- 2 ounces teriyaki sauce
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch granulated garlic
- 2 ounces cauliflower rice
- 1 tbsp butter
Nutrition
Calories: 691kcal | Carbohydrates: 12g | Protein: 40g | Fat: 56g | Saturated Fat: 13g | Cholesterol: 114mg | Sodium: 920mg | Potassium: 784mg | Fiber: 3g | Sugar: 6g | Vitamin A: 5272IU | Vitamin C: 41mg | Calcium: 47mg | Iron: 3mg
Teriyaki Salmon (P)
Ingredients
- 6 ounce salmon fresh
- 1 ounce carrot
- 1 ounce onion
- 1 ounce yellow squash
- 1 ounce zucchini
- 1 tbsp extra virgin olive oil
- 2 ounces teriyaki sauce
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch granulated garlic
- 2 ounces cauliflower rice
Nutrition
Calories: 466kcal | Carbohydrates: 20g | Protein: 40g | Fat: 22g | Saturated Fat: 4g | Cholesterol: 94mg | Sodium: 815mg | Potassium: 768mg | Fiber: 3g | Sugar: 3g | Vitamin A: 4918IU | Vitamin C: 41mg | Calcium: 47mg | Iron: 3mg
Teriyaki Salmon (W30)
Ingredients
- 6 ounce salmon fresh
- 1 ounce carrot
- 1 ounce onion
- 1 ounce yellow squash
- 1 ounce zucchini
- 1 tbsp extra virgin olive oil
- 2 ounces teriyaki sauce
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch granulated garlic
- 2 ounces cauliflower rice
Nutrition
Calories: 466kcal | Carbohydrates: 20g | Protein: 40g | Fat: 22g | Saturated Fat: 4g | Cholesterol: 94mg | Sodium: 815mg | Potassium: 768mg | Fiber: 3g | Sugar: 3g | Vitamin A: 4918IU | Vitamin C: 41mg | Calcium: 47mg | Iron: 3mg
Teriyaki Salmon (slim)
Ingredients
- 6 ounce salmon fresh
- 1 ounce carrot
- 1 ounce onion
- 1 ounce yellow squash
- 1 ounce zucchini
- 1 tbsp extra virgin olive oil
- 2 ounces teriyaki sauce
- 1 pinch salt
- 1 pinch black pepper
- 1 pinch granulated garlic
- 2 ounces brown rice
Nutrition
Calories: 515kcal | Carbohydrates: 28g | Protein: 40g | Fat: 24g | Saturated Fat: 4g | Cholesterol: 94mg | Sodium: 922mg | Potassium: 665mg | Fiber: 3g | Sugar: 7g | Vitamin A: 4919IU | Vitamin C: 14mg | Calcium: 66mg | Iron: 3mg
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