Portobello Strip Steak
0 out of 5
$15.00
8-oz “Choice” New York strip steak, dusted with Mediterranean spices and grilled. Topped with garlic sautéed Portobello mushroom.
Classic – Served with parmesan risotto and asparagus parmesan.
Keto – Served with cauliflower risotto and asparagus parmesan.
Paleo – Served with cauliflower rice and grilled asparagus.
Whole30 – Served with cauliflower rice and grilled asparagus.
Flex – Served with brown jasmine rice and grilled asparagus.
Category: Menu 1a
- Classic
- Keto
- Paleo
- Whole 30
- Flex
- Reviews (0)
Portobello Strip Steak (C)
Ingredients
- 6 ounces beef new york strip
- 1/2 pinch salt kosher
- 1/2 pinch black pepper
- 1 pinch granulated garlic
- 2 ounces asparagus florets
- 1 tbsp extra virgin olive oil
- 4 ounces arborio rice
- 1 tbsp butter
- 1 tbsp heavy cream
- 1 tbsp parmesan cheese
- 1 clove garlic
- 2 ounces portobello mushrooms
Nutrition
Calories: 941kcal | Carbohydrates: 39g | Protein: 39g | Fat: 70g | Saturated Fat: 29g | Trans Fat: 1g | Cholesterol: 173mg | Sodium: 296mg | Potassium: 911mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1039IU | Vitamin C: 4mg | Calcium: 107mg | Iron: 7mg
Portobello Strip Steak (K)
Ingredients
- 6 ounces beef new york strip
- 1/2 pinch salt kosher
- 1/2 pinch black pepper
- 1 pinch granulated garlic
- 2 ounces asparagus florets
- 1 tbsp extra virgin olive oil
- 4 ounces cauliflower rice
- 1 tbsp butter
- 1 tbsp heavy cream
- 1 tbsp parmesan cheese
- 1 clove garlic
- 2 ounces portobello mushrooms
Nutrition
Calories: 822kcal | Carbohydrates: 10g | Protein: 38g | Fat: 70g | Saturated Fat: 29g | Trans Fat: 1g | Cholesterol: 173mg | Sodium: 330mg | Potassium: 1221mg | Fiber: 4g | Sugar: 5g | Vitamin A: 1039IU | Vitamin C: 59mg | Calcium: 131mg | Iron: 6mg
Portobello Strip Steak (P)
Ingredients
- 6 ounces beef new york strip
- 1/2 pinch salt kosher
- 1/2 pinch black pepper
- 1 pinch granulated garlic
- 2 ounces asparagus florets
- 1 tbsp extra virgin olive oil
- 4 ounces cauliflower rice
- 1 clove garlic
- 2 ounces portobello mushrooms
Nutrition
Calories: 455kcal | Carbohydrates: 10g | Protein: 36g | Fat: 26g | Saturated Fat: 9g | Cholesterol: 119mg | Sodium: 144mg | Potassium: 1202mg | Fiber: 4g | Sugar: 3g | Vitamin A: 429IU | Vitamin C: 59mg | Calcium: 59mg | Iron: 6mg
Portobello Strip Steak (bulk)
Ingredients
- 8 ounces beef new york strip
- 1/2 pinch salt kosher
- 1/2 pinch black pepper
- 1 pinch granulated garlic
- 2 ounces asparagus florets
- 1/2 tbsp extra virgin olive oil
- 6 ounces Brown rice cooked
- 1 clove garlic
- 2 ounces portobello mushrooms
Nutrition
Calories: 860kcal | Carbohydrates: 46g | Protein: 46g | Fat: 54g | Saturated Fat: 19g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 25g | Trans Fat: 3g | Cholesterol: 161mg | Sodium: 181mg | Potassium: 1092mg | Fiber: 5g | Sugar: 3g | Vitamin A: 429IU | Vitamin C: 4mg | Calcium: 80mg | Iron: 7mg
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